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In the Kitchen: Challah & Cornbread (October ’26)

The traditional Hebrew blessing over bread thanks G!d for bringing forth bread from the earth. Be a conduit of that divine work when you make (and eat!) cross-cultural breads with challah and cornbread making.

October 16, 2026 | 10:00AM – 2:30PM

Third Space

18 – 36

Kohenet Dr. Harriette Wimms

Details

Join Dr. Harriette in the Third Space kitchen for an experience of mind, body, and spirit. The traditional Hebrew blessing over bread thanks G!d for bringing forth bread from the earth. Be a conduit of that divine work when you make (and eat!) cross-cultural breads with challah and cornbread making.

Dough’s gotta rise, so while it rests, we will play cards and chat with our fellow breadmakers!

Kohenet Dr. Harriette Wimms is on faculty at Third Space at Shaarei Tfiloh.  Kohenet Dr. Harriette is a community convener, Jewish professional, spiritual ritualist, lecturer, and social justice advocate for people marginalized by power and oppression. She is a Maryland licensed clinical psychologist, and founder and executive director of the Jews of Color Mishpacha Project. 

As a Black Jewish woman who has lived in and loved Baltimore for nearly 40 years, Harriette is passionate about the mission of Third Space. Harriette feels we need “middle spaces” where we are able to meet with people who are like us and different from us, to build connections that lift up the beauty of Baltimore and the sacredness of our diverse experiences and similar hopes for a strong Baltimore. She is especially interested in exploring legacy experiences of people in the Mondawmin and Auchentoroly Terrace neighborhoods and helping the community where Third Space lives feel welcomed and respected. 

K’ Harriette is a Schusterman fellow, a Selah fellow, and a contract trainer for Keshet. She is most proud of being mother to her 20-year-old daughter. She enjoys gardening, sipping cups of tea in the morning, giving hugs, and listening to music. 

What to expect.

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